7087 Centerville Rd
Centerville, MN 55038
651-528-9394
Give Us A For Your Family Next Dinner
WE ARE OPEN
Lunch: Tuesday - Friday 10AM ~ 2PM Dinner: Tuesday - Saturday 4PM ~ 8PM Brunch: Every 1ST Sunday Of The Month 8AM ~ 3PM
Chef Hot Hands | Fine Dining | Gourmet Take Out Located In Centerville, MN
Seabass With broccolini & Butter Herb Risotto???? Cajun Catfish With White Rice & Fried Green Tomatoes???? Pan Sear Crappy With Golden Herb Potato Bites & Honey Ginger Glaze Rainbow Carrots
Friday, March 19th
Blackened steelhead trout served on a bed of Irish fried cabbage mixed with carrot matchsticks & fried green tomato served with chef’s dipping sauce. Complemented by cornbread muffins
Gluten Free
Sauté shrimp with sweet bell peppers season with chef hot hands cajun spices tossed in a parmesan cajun alfredo sauce with fettuccine complement by breadstick
Saturday, April 10
Cajun seasoned salmon stuffed with spinach, fine cubed sweet pepper & chef’s choice of cheese, on a bed of fresh linguine smothered with a sweet crawfish shrimp sauce. Complement by a breadstick
Gluten Free
Citrus marinated tuna steak grilled to perfection over a bed of sautéed spinach along side of garlic roasted potato bites complement by cristini’s
Friday, October 15
Cast iron seared yellow fin tuna steak alongside drunken lo mein noodles, bok choy, carrots, snap peas, baby corn, red peppers.
Gluten Free
Chunks of flavorful seasoning salmon wrapped in rice paper fried to work golden perfection sever alongside vegetable fried rice.
Friday, September 3
A golden crispy & tender fillets of cod with homemade seasoned steak fries
complemented by coleslaw.
Gluten Free
Golden crispy white fish with fresh herb, garlic, red sauce over spaghetti garnished w/ slivers of Parmesan. Complemented by grilled Texas toast.
Gluten free
Grilled whitefish top with a citrus salsa served alongside white navy beans with prosciutto complemented by cornbread muffin
Friday, June 4
Pan seared red snapper fish fillet w/ asparagus, pomegranate beetroot sauce, cherry san marzano tomatoes & basil & side white rice.
Friday, October 22
Gluten-Free
bake red snapper fillet based with a mild Jamaican jerk sauce garnish with island sauce sever along side a sweet coconut rice & grill corn on the cob nuggets
Friday, May 7