Chef Hot Hands | Fine Dining | Gourmet Take Out Located In Centerville, MN

7087 Centerville Rd

Centerville, MN 55038

651-528-9394

Give Us A For Your Family Next Dinner

WE ARE OPEN

Lunch: Tuesday - Friday 10AM ~ 2PM Dinner: Tuesday - Saturday 4PM ~ 8PM Brunch: Every 1ST Sunday Of The Month 8AM ~ 3PM

  • AllStar Seafood

    Seabass With broccolini & Butter Herb Risotto???? Cajun Catfish With White Rice & Fried Green Tomatoes???? Pan Sear Crappy With Golden Herb Potato Bites & Honey Ginger Glaze Rainbow Carrots

     Friday, March 19th

    $20.00 Select options
  • Blackened Steelhead Trout

    Blackened steelhead trout served on a bed of Irish fried cabbage mixed with carrot matchsticks & fried green tomato served with chef’s dipping sauce. Complemented by cornbread muffins

     

    Gluten Free

    $20.00 Add to cart
  • Cajun Shrimp Alfredo Pasta

    Sauté shrimp with sweet bell peppers season with chef hot hands cajun spices tossed in a parmesan cajun alfredo sauce with fettuccine complement by breadstick

    Saturday, April 10

    $15.00 Add to cart
  • Cajun Stuffed Salmon

    Cajun seasoned salmon stuffed with spinach, fine cubed sweet pepper & chef’s choice of cheese, on a bed of fresh linguine smothered with a sweet crawfish shrimp sauce. Complement by a breadstick

    Gluten Free

    $20.00 Select options
  • Citrus Tuna Steak

    Citrus marinated tuna steak grilled to perfection over a bed of sautéed spinach along side of garlic roasted potato bites complement by cristini’s

    Friday, October 15

     

    $15.00 Select options
  • Drunken Noodles W/ Yellowfin Tuna

    🇹🇭Cast iron seared yellow fin tuna steak alongside drunken lo mein noodles, bok choy, carrots, snap peas, baby corn, red peppers.

     

    Gluten Free

    $20.00 Add to cart
  • Firecracker Salmon

    Chunks of garlic & herb salmon wrapped in rice paper with slices of avocado fried to work golden perfection served alongside vegetable fried rice.

    $15.00 Add to cart
  • Fish & Chips

    A golden crispy  & tender fillets of cod with homemade seasoned steak fries

    complemented by coleslaw.

    Gluten Free 

    $15.00 Select options
  • Fish & Spaghetti

    Golden crispy spiced white fish alongside spaghetti & ground beef with a homemade red sauce made of roasted tomatoes, garlic & fresh herb garnished w/ slivers of Parmesan. Complemented by grilled Texas toast.

     

    Gluten free

    $15.00 Select options
  • Grilled Whitefish

    Grilled whitefish top with a citrus salsa served alongside white navy beans with prosciutto complemented by cornbread muffin

    Friday, June 4

    $15.00 Add to cart
  • Gulf Of Mexico Red Snapper

    Pan seared red snapper fish fillet w/ asparagus, pomegranate beetroot sauce, cherry san marzano tomatoes & basil  & side white rice.

    Friday, October 22 

    Gluten-Free

     

     

    $20.00 Add to cart
  • Jerk Red Snapper W/ Coconut Rice

    bake red snapper fillet based with a mild Jamaican jerk sauce garnish with island sauce sever along side a sweet coconut rice & grill corn on the cob nuggets

    Friday, May 7

     

    $20.00 Add to cart
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